FACES Board is a working board. Each member has specific weekly or monthly responsibilities for carrying out the routine operations necessary for purchasing, transporting, storing, preparing and distributing food, as well as managing client records, working with FEEDMORE, raising funds and setting policy. The work done by the board allows FACES to be primarily a volunteer operation and thereby deliver large quantities of food at very low cost.

 

Joanna Baker,  Co-President

Paul Baker, Co-President & VP for Registration            

Bobby Eiban, VP for Operations

Peggy Epperson, Secretary

Marcy Dowse, Co-Treasurer

Sean Dowse, Co-Treasurer
Bill Anderson, Director 

Barbara Armentrout, Director &       Manager of County Line FACES

Sharon Carter, Director & Crew Chief

Craig Challender, Director

Bill Covington, Director & Crew Chief

David Crute, Director

Bruce Davis, Director

Elizabeth Eggleston, Director

Scott Harwood, Jr, Director

Val Hilton, Crew Chief & USDA Coordinator

Dempsey Jones, Director & Crew Chief

Lynde Roberts, Director

Ellery Sedgwick, Director

Cheryl Steele, Director

Greg Sullivan, Director

Pam Tracy, Director & Crew Chief

​