FACES Board is a working board. Each member has specific weekly or monthly responsibilities for carrying out the routine operations necessary for purchasing, transporting, storing, preparing and distributing food, as well as managing client records, working with FEEDMORE, raising funds and setting policy. The work done by the board allows FACES to be primarily a volunteer operation and thereby deliver large quantities of food at very low cost.

 

Joanna Baker,  Co-President

Paul Baker, Co-President            

David Crute, VP for Operations

Lynde Roberts, VP for Registration

Marcy Dowse, Co-Treasurer

Sean Dowse, Co-Treasurer

Marcia Jennings, Secretary

Barbara Armentrout, Manager of County Line FACES

Sharon Carter, Crew Chief & Volunteer  Coordinator

Bill Covington, Crew Chief

Bruce Davis, Crew Chief

Val Hilton, Crew Chief & USDA Coordinator

Dempsey Jones, Director

Alison Kendrick, Marketplace Crew Chief

Constance Neilsen, Director

Frances Reid, Director

Ellery Sedgwick, Director

Cheryl Steele, Community Outreach 

Greg Sullivan, Director

Pam Tracy, Crew Chief

Barrye Wall, Director

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